Penang Restaurants

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  • Penang 10 Best Restaurants 2015

    Most Popular Dining Experiences in Penang

    Food-lovers are well catered for in Penang - after all, the island is best known for its reputation as the country's unofficial food capital. However, in recent years the island's cuisine scene has reached new heights, with several top notch dining rooms opening in Georgetown and Batu Ferringhi.

    On an island where most people used to pick up street food to finish off a day's work, these days you can expect to find efficient service deserving of gold stars and interior design designed to impress even the most seasoned gourmet traveller. Our unbiased list of the Top 10 Penang Restaurants in 2014 is filled with places where food takes centre stage, so diners better come prepared to indulge.

  • Most Booked Hotels
    in Penang
    Guest Rating From
    1. Eastern And Oriental Hotel 4.7/ 5
    2. Hard Rock Hotel Penang 4.3/ 5
    3. Bayview Beach Resort 4.0/ 5
    4. Sunway Hotel Georgetown Penang 4.0/ 5
    5. Holiday Inn Resort Penang 4.0/ 5
    6. Hotel Jen Penang 4.1/ 5
    7. Lone Pine Hotel 4.4/ 5
    8. PARKROYAL Penang Resort 4.1/ 5
  • 1
    Chez Nous Georgetown

    Cute and quirky are just a couple of words which could be used to describe Chez Nous. Expect Penang’s urban, trendy set streaming through the doors, all snapping away at the Instagram-friendly interior ready to upload later. Great service, coupled together with immaculately styled food, makes this dining experience a real treat. Yet food presentation is always trumped by flavour - standout dishes from the ever-rotating menu include the egg fettuccini with fresh slivers of salmon, and pesto pasta with bacon strips, aubergines and almonds. Open: 18:00 - 23:00 Tuesday - Sunday Address: 17, Lorong Seck Chuan, Georgetown, Penang. Tel: +604 261 3499 Read More...

    To say that Kebaya restaurant’s interior design is beautiful might be a bit of an understatement – though simple, it is mightily impressive with white mosaic tile floors, intricately carved wooden antique Peranakan furniture and pots of fuchsia and white orchids. When it comes to the food, the menu is a marriage of classic Indo-Chinese dishes infused with unexpected flavour by French cooking techniques. The result is absolutely delicious. In a nutshell, this is great designer food, combining seasonal ingredients with flair in each creation. Open: 18:00 - 22:00 Address: Seven Terraces, Lorong Stewart, Georgetown Tel: +604 264 2333 or +604 261 2862 Read More...

    The award winning kitchen at the Dining Room, Macalister Mansion puts out a menu of haute French cuisine, robustly-flavoured and artfully presented. Headed by Chef Lance U’ren (who has trained in a Michelin-starred restaurant), the menu changes every two months although diners can always expect the best with a kitchen committed to creating culinary masterpieces using classic techniques. The decor is pure colonial couture with all-white furniture accented by a giant faux white tree in the centre of the room, flanked by a sky-blue stag and soft pink deer. Open: 07:00 - 23:00 Address: 228 Macalister Road, Georgetown Tel: +604 2283 888 Read More...

    One of Penang's best kept secrets, Matsu is a Japanese restaurant in Lone Pine Hotel along Jalan Batu Ferringhi that is perfect for diners craving thickly-sliced, faultlessly fresh sushi and sashimi. At first glance it looks like a compact, converted-greenhouse, with full length windows encasing the restaurant and bathing the space with lots of warm, natural light. The menu draws on flavours from all over the world, with standout dishes such as beef enoki rolls, stuffed with juicy mushrooms and seasoned with flakes of crispy garlic, disappearing from the plate as soon as they appear on the table. Open: 18:30 - 23:00 Address: Lone Pine Hotel 97, Jalan Batu Ferringhi 11100 Tel: +604 886 8686 Read More...

    A glorious recreation of an Anglo-Indian restaurant, the graceful and elegant 32 At The Mansion is a fine diner set along Jalan Sultan Ahmad Shah in central Georgetown, with quite a few things going for it. A seaside manor done up in 1920’s glam colonial style, food served largely falls under classic haute French or Asian cuisine category. The kitchen is helmed by the heavily skilled Chef Mathijs Nanne who hails from the Netherlands: standout dishes include the slow cooked lamb shank and barbecued beef ribs. Read More...

    Feringgi Grill Batu Ferringhi

    Fine cuisine is an almost integral part of the luxury lodge experience and the top notch Feringgi Grill in Shangri La's Rasa Sayang Resort & Spa is a seasoned heavyweight that does not disappoint. A failsafe itinerary of contemporary fusion cuisine done with classic cooking techniques, standouts include the mind-blowing, tender and juicy steak Diane, flambéed with Cognac table side, set on a bed of smooth mushroom sauce, and served with soft gratin potatoes and crunchy vegetables. Open: 18:30 - 22:30 Location: Shangri-La Rasa’s Sayang Resort Tel: +604 888 8888 Read More...

    With The Spice Market Café’s charming, rustic and creative interior design, any other positive features about this eatery are almost a bonus. An informal buffet-style restaurant in Shangri La's Rasa Sayang Resort & Spa, flavours from all around the world represented including Baba Nyonya, Chinese, Indian, Japanese, Thai and western cuisine available. What is more, the restaurant also hosts regular, traditional musical performances, so there will sometimes be live entertainment with diners’ meal. Choice of indoor or outdoor dining on timber decks overlooking the gorgeous sandy Batu Ferringhi beach is available. Open: 07:00 – 22:00 Location: Shangri-La Rasa's Sayang Resort & Spa Tel: +604 888 8888 Read More...

    A pioneer in this little laneway, Western Spices along Jalan Green Hall is quickly becoming a staple on locals’ dinner itineraries. Set in a historic revived building right next to the Penang Court, the food is quite a departure from the local dining scene. The kitchen tends to go the distance with innovative western small plate selections that are full of flavour - we recommend the mocha lamb ribs (with fall-off-the-bone meat) served with mashed potatoes, and carefully braised duck with beer seasoning. Open: 11:30 – 22:30 Address: 1, Green Hall Road (off Light Street), Georgetown Tel: +604 2611 553 Read More...

    Suffolk House Georgetown

    One of Penang's most important heritage landmarks, Suffolk House is a 200-year old, beautifully restored Anglo-Indian garden house that serves as an arts & culture museum, set along Jalan Ayer Itam. It also doubles as a fine dining restaurant with food certainly deserving of critical acclaim. Expect to find décor designed to highlight its colonial heritage, like gilded mirrors, chandeliers, oil paintings and Georgian screen windows. The award winning kitchen, weaves homely magic into the menu of western cuisine with Asian influences and incorporating smart seasonal variations. Open: 12:00 - 15:00 (lunch); 14:30 - 18:00 (tea); 19:00 - 23:00 (dinner) Address: 250, Jalan Air Itam, Georgetown Tel: +604 228 1109 Read More...

    Mews Cafe Georgetown

    Reminding us heavily of an Australian beach café, Muntri Mews is a Georgetown eatery offering a lengthy menu of food packed with flavour and down-to-earth inventiveness. Food comes in elaborate and generously-sized servings and don't forget to check out the seasonal blackboard specials at this vibrant bistro too. An unpretentious eatery alive with personality, our favourite dishes on the menu include the tender chicken tikka with spicy curry sauce, served with a side of savoury eggplant salad and crispy pappadam. Besides that, the creamy spicy smoked duck pasta and beef lasagne, also deserve special mention. Open: 07:00 - 23:00 Address: Muntri Mews, 77, Jalan Muntri, Georgetown Tel: +604 263 5125 Read More...

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